Peppermint White Russian Recipe Festive Twist on a Classic Drink

Ready to mix up a little holiday magic? This Peppermint White Russian is the perfect blend of creamy, minty, and coffee-infused goodness that’ll make your festive gatherings unforgettable.

I love creating new holiday drinks that add a festive touch to parties, and this Peppermint White Russian is always a hit. It’s super easy, refreshing, and only takes three ingredients—because who wants to fuss with complicated recipes during the holidays?

This festive cocktail combines the smooth richness of the classic cocktail with a peppermint twist that’s guaranteed to get you into the holiday spirit. (Try my Eggnog White Russian for another fun Christmas drink option.)

Ingredients you'll need

Making this festive cocktail is easier than you’d think! Here’s what you’ll need.

• Peppermint vodka: This gives the drink its signature holiday peppermint flavor.
• Kahlua: This coffee liqueur brings sweetness and depth, pairing beautifully with the cream and mint.
• Cream: Half-and-half creates the perfect balance, but whole milk or heavy cream works too, depending on how rich you want it.
• Ice cubes: To keep your drink perfectly chilled.
• Crushed peppermint: For a festive rim and a pop of holiday flavor. Crush candy canes or peppermint candies with a rolling pin in a plastic bag.
• Honey: Helps the crushed peppermint stick to the rim of the glass.

Bar tools

The right tools make it easier! Here’s what you’ll need to mix it up perfectly:

• Rocks glass: Just the right size for serving over ice.
• Cocktail spoon: A long, slender spoon that's perfect for stirring around the ice.
• Measuring shot glass: Optional but makes it easy to measure ounces for cocktails.

How to make it

Step 1: Prep the glass

Start by adding a festive touch to your glass. Dip the rim into honey, then press it into crushed peppermint pieces. Want to go extra fancy? Drizzle chocolate syrup inside the glass for a pretty swirl effect.

Step 2: Mix the drink

Fill your rimmed glass with ice. Next, pour in peppermint vodka and Kahlua. Then, add cream on top. Use a cocktail spoon to gently stir everything together.

Step 3: Serve it up

Garnish with a candy cane stirrer. Feeling fancy? Shave a little white chocolate over the top for a snowy effect.

Fun variations to try

Switch things up with these fun variations:

Chocolate peppermint: Add a splash of creme de cacao for a touch of sweet chocolate.

Peppermint Mocha: Replace the crème de cacao with dark chocolate Dorda or creamy Baileys Chocolate for an even more decadent chocolate mint cocktail.

Boost the Coffee Flavor: Add a shot of cold brew or espresso for a stronger kick.

No matter how you make it, you'll love this Peppermint White Russian holiday cocktail recipe.