Key Lime Pie Martini Recipe
This key lime pie martini recipe has all the flavors of the Florida favorite. A sweet tart creamy key lime drink that even has a graham cracker crust.
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Servings: 1 cocktail
Equipment
Ingredients
Martini
- Ice cubes
- 2 ounces Blue Chair Bay Key Lime Rum Cream
- 1 ounce Toasted Coconut Rum
- ¼ ounce pineapple juice
- ¼ ounce lime juice
- splash of cream optional
Garnish
- honey to rim glass
- graham cracker crumbs
- whipped cream
- lime slice and zest
Instructions
- Rim a martini glass by running honey around the edge then dipping it in a shallow dish of graham cracker crumbs.
- Add ice, key lime rum cream, toasted coconut rum, pineapple juice, lime juice, and cream if using to a cocktail shaker. Shake until blended.
- Strain the cocktail into the prepared glass and garnish with whipped cream, a lime slice, more graham cracker crumbs and lime zest.
Nutrition
Calories: 374kcal | Carbohydrates: 29.8g | Protein: 3g | Fat: 11.9g | Saturated Fat: 7.2g | Cholesterol: 36mg | Sodium: 73mg | Fiber: 0.2g | Sugar: 22.8g