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Classic Margarita Recipe
This simple margarita is fresh, tart, and perfectly balanced. Made with fresh lime juice, smooth tequila, and a splash of orange liqueur, it’s served on the rocks with a salted rim for that classic margarita flavor.
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Course:
Drinks
Cuisine:
Mexican
Prep:
5
minutes
mins
Total:
5
minutes
mins
Servings:
1
serving
Author:
Lisa Wells
Ingredients
▢
2
ounces
tequila
▢
½
ounce
orange liqueur
Grand Marnier, Cointreau or Triple Sec
▢
1 ½
ounce
fresh lime juice
▢
½
ounce
agave
to taste
▢
Ice cubes
▢
lime wedge to rim glass
▢
salt to rim glass
Equipment
cocktail shaker
measuring glass
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Instructions
Rim a rocks glass by running a lime wedge around the edge then dipping it in a flat dish of salt. Add ice cubes.
Add the tequila, orange liqueur, lime juice, agave and ice to the shaker. Shake until blended and fully chilled, about 15 seconds.
Strain into the prepared glass, garnish, and serve.