Christmas Tree Pita Appetizers
These festive Christmas tree appetizers are made with toasted pita wedges, creamy avocado spread, and bright tomato “ornaments.” Fun, simple, and perfect for holiday snacking.
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Servings: 8 servings
Ingredients
- 2 round pita breads
- 2 ripe avocados
- 1 tablespoon lemon juice
- 1 clove garlic minced
- Salt and pepper to taste
- ½ cup cherry or grape tomatoes cut in small wedges
Instructions
- Cut each pita into eight wedges. Toast at 350°F for five minutes until slightly crisp. Let cool.
- Mash avocados in a bowl. Add lemon juice, garlic, salt, and pepper, and mix until smooth.
- Spread avocado mixture on each pita wedge.
- Top with tomato pieces to decorate.
- Arrange on a platter and serve immediately. To make ahead, prep each component separately and assemble just before serving so the pita wedges stay crisp.
Nutrition
Calories: 120kcal | Carbohydrates: 13g | Protein: 2g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 64mg | Potassium: 291mg | Fiber: 4g | Sugar: 1g | Vitamin A: 119IU | Vitamin C: 8mg | Calcium: 10mg | Iron: 1mg
